GARLIC - Lahsun (Allium Sativum) Extract

Found to be helpful in improving heart health, managing healthy cholesterol levels, managing diabetes, burning fat and boosting immunity for general infections.

Helps in

• Detoxifying blood and managing high B. P. naturally.
• Managing healthy cholesterol levels in the blood.
• Burning fat, reducing cellulite and other fat/cholesterol depositions in the body like on eyelids, etc.
• Managing healthy blood sugar levels.
• Preventing against the common cold.
• Improving heart health.

Serving Size: 1 Veg Capsule
Serving per Container: 30 Capsules

Garlic is recognized as a potent blood purifier (रक्त शोधक) in traditional classical Ayurvedic literature, it is a rich source of several essential nutrients like Manganese, Vitamin B6, Vitamin C, Selenium etc. It prevents against infections (संक्रमणों से बचाव). Studies suggest that garlic can help reduce high blood pressure (उच्य रक्त चाप में कमी) and manages healthy cholesterol levels that may lower the risk of heart diseases. It also possesses antioxidant properties that may help prevent Alzheimer’s disease and dementia. Garlic detoxifies blood and helps improve bone health.

Benefits and Uses

Garlic has a very long folk history of use in a wide range of ailments such as ringworm, Candida, and vaginitis where its fungicidal, antiseptic, tonic and parasiticidal properties have proved of benefit as recommended by Indian Ayurveda. Here are some other health benefits of Garlic:

• Treats Dysentery The plant produces inhibitory effects on gram-negative germs of the typhoid-paratyphoid-enteritis group, indeed it possesses outstanding germicidal properties and can keep amoebic dysentery at bay. Garlic benefits also include anticancer activity.
• Controls Diabetes The benefits of Garlic include reducing glucose metabolism in diabetics, slowing the development of arteriosclerosis, and lowering the risk of further heart attacks in myocardial infarct patients. Externally, the expressed juice is an excellent antiseptic for treating wounds.
• Lowers Cholesterol There are two kinds of cholesterol. LDL cholesterol and HDL cholesterol. The former is bad for human health. Garlic is rich in the Ellison compound which effectively prevents LDL cholesterol from oxidizing. All those who have high cholesterol levels should include this herb in their daily diet.
• Thrombosis The benefits of Garlic include fighting against thrombosis by reducing platelet aggregation for eye care. Garlic is rich in nutrients like selenium quercetin and vitamin C, all of which help treat infections and swelling.
• Treats Acne Half the people in the world suffer from mild to severe forms of acne. Uses of Garlic include treating acne. Garlic may be used, along with other ingredients like honey, cream, and turmeric, to treat acne scars and prevent the initial development of acne garlic acts as a cleanser and an antibiotic substance for soothing skin rashes.
• Heart Health Garlic protects our heart against cardiovascular problems like heart attacks and atherosclerosis. This cardio-protective property can be attributed to various factors. With age, the arteries tend to lose their ability to stretch. Garlic helps reduce this and may also protect the heart from the damaging effects of free oxygen radicals.
• Respiratory Problems Daily use of garlic might reduce the frequency and number of colds. Its antibacterial properties, help in treating throat irritations. Garlic may also reduce the severity of up respiratory tract infections. Its benefits in disorders of the lungs like asthma, and difficulty of breathing make it a priceless medicine.
• Weight Management Many researchers believe that obesity is a state of long-term low-grade inflammation. According to recent research, garlic may help to regulate the formation of fat cells in our body. This may help prevent weight gain.

Each veg capsule contains Allium sativum extract 500 mg